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Food Safety Culture: Creating a Behavior-Based Food Safety Management System (Food Microbiology and Food Safety)

Frank Yiannas




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 | #349214 in Books |  Frank Yiannas |  2008-10-20 | Original language:English | PDF # 1 |  .50 x6.10 x9.20l,.65 | File type: PDF | 96 pages

 | Food Safety Culture Creating a Behavior Based Food Safety Management System

||2 of 2 people found the following review helpful.| Behavior-based|By Lafe N Bailey|An excellent primer blending the hard science and soft behavior aspects of creating a holistic approach to food safety. Certainly not a detailed "how-to", but the author gives good references of where to start and why.

The author's experience in this arena certainly shines through the text, and lends inspiration from a variety of reco|From the Back Cover||Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as

Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as well as food producers at all levels of the food production chain, have a growing responsibility to ensure that proper food safety and sanitation practices are followed, thereby, safeguarding the health of their guests and custome...

You easily download any file type for your device.Food Safety Culture: Creating a Behavior-Based Food Safety Management System (Food Microbiology and Food Safety)   |  Frank Yiannas. Just read it with an open mind because none of us really know.

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